Mare Hachikyo

Mare Hachikyo Singapore is the first overseas outpost of the popular brand from Hokkaido, Japan. Showcasing the finest gastronomy of its home prefecture, the restaurant sources 90% of its high-quality ingredients directly from Hokkaido – a first in Singapore. It also meticulously curates its sources, and refreshes its menu every 6 weeks to ensure peak seasonality. The kappo-style omakase menu forefronts the ‘soul’ of Hokkaido, allowing the region’s natural bounty of flavours to be appreciated in dishes of minimum intervention.

Savour an elaborate dinner omakase, lunch sets or dinner à la carte menu offering value and flexibility, and indulge in the iconic Tsukko Meshi – a bowl of fragrant Hokkaido rice brimming with premium quality ikura, which the brand pioneered. Fine Japanese alcohol, from sake to premium whisky beer and shochu sourced from across Japan, completes the meal. While hospitality in the Japanese spirit of omotenashi elevates an experience anchored in honest food and honest cooking.